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Vila-Jato / Torres Labandeira

Proceedings of the Ninth International Symposium on Cyclodextrins

Santiago de Compostela, Spain, May 31¿June 3, 1998

Medium: Buch
ISBN: 978-0-7923-5721-6
Verlag: Springer Netherlands
Erscheinungstermin: 31.08.1999
Lieferfrist: bis zu 10 Tage
This volume contains the proceedings of the Ninth International Symposium on Cyclodextrins, held in Santiago de Compostela, Spain, May 31 - June 3, 1998. The papers collected represent a summary of the last two years' achievements in the application of cyclodextrins in such diverse fields as pharmaceuticals, biotechnology, textiles, chromatography and environmental sciences.
Highlights: Chiral selection of chemicals, nuclear waste management, cyclodextrins in nasal drug delivery, cyclodextrins in pulmonary drug delivery, cyclodextrins as pharmaceutical excipients, pharmacokinetics, stabilization of drugs by cyclodextrins, structural characterization of cyclodextrin complexes by nuclear magnetic resonance and molecular modeling, artificial receptors, large cyclodextrins, cyclodextrins as enzyme models, new cyclodextrin derivatives and potentials.
Audience: This book will be of interest to researchers whose work involves biotechnology, pharmaceuticals, food and chemicals and chromatographic methods, as well as fundamental cyclodextrin research.

Produkteigenschaften


  • Artikelnummer: 9780792357216
  • Medium: Buch
  • ISBN: 978-0-7923-5721-6
  • Verlag: Springer Netherlands
  • Erscheinungstermin: 31.08.1999
  • Sprache(n): Englisch
  • Auflage: 1999
  • Produktform: Gebunden, HC runder Rücken kaschiert
  • Gewicht: 1250 g
  • Seiten: 707
  • Format (B x H x T): 160 x 241 x 44 mm
  • Ausgabetyp: Kein, Unbekannt

Autoren/Hrsg.

Herausgeber

Vila-Jato, José Luis

Torres Labandeira, Juan José

1. Separation and Characterization.- 2. Cyclodextrin Derivatives.- 3. Cyclodextrins in Pharmacy and Biotechnology.- 4. Cyclodextrins in Chemistry.- 5. Cyclodextrins in Environment Sciences.- 6. Cyclodextrins as Chiral Selectors.- 7. Cyclodextrin Complexes and Its Characterization.- 8. Cyclodextrins in Food and Cosmetics.