Because citrus is among the most difficult plants to improve through traditional breeding, citrus researchers, institutions and industries must quickly learn to adapt to new developments, knowledge and technologies to address the biological constraints of a unique fruit-tree such as citrus. Despite the challenges of working with citrus, tremendous progress has been made, mostly through advances in molecular biology and genomics. This book is valuable for all those involved with researching and advancing, producing, processing, and delivering citrus products.
Produkteigenschaften
- Artikelnummer: 9780128121634
- Medium: Buch
- ISBN: 978-0-12-812163-4
- Verlag: WOODHEAD PUB
- Erscheinungstermin: 21.01.2020
- Sprache(n): Englisch
- Auflage: Erscheinungsjahr 2020
- Produktform: Gebunden
- Gewicht: 1720 g
- Seiten: 538
- Format (B x H): 216 x 276 mm
- Ausgabetyp: Kein, Unbekannt